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"Lack of dietary information and choice of food"

About: Basingstoke and North Hampshire Hospital / General surgery

(as a service user),

Because this unit can't have pre-ordered menu, food was served from a trolley selection. Several patients in this unit weren't able to eat because the trolley food didn't have information from the kitchen about lactose or gluten with the food so several patients opted to eat nothing, although staff did try and guess but I think they guessed wrongly.

One of patients with an intolerance was very elderly so missing food was not good and most choices on trolley were gone when it got to her. Including fruit. She ended up with nothing I think. Also the tea time food on this ward was just a packet of unpalatable sandwiches and something with sugar like jelly or yoghurt - nothing else properly nutritious eg soup or even fruit- anyone with a gluten allergy would have not been able to eat properly from lunch (if they had any) til breakfast next day (20 hours).

No non-dairy alternatives to milk so a lactose intolerant patient couldn't even have a cup of tea either. While it is an acute unit, patients were there a long time waiting for beds so food as important to them as other patients. Might be coincidence but saw several patients with food issues in short time I was there.

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Responses

Response from Eloise Clarke, Communications Manager, Hampshire Hospitals NHS Foundation Trust 7 years ago
Eloise Clarke
Communications Manager,
Hampshire Hospitals NHS Foundation Trust
Submitted on 28/12/2016 at 12:03
Published on Care Opinion at 12:13


Thank you for tking the time to let us know about your experience. We will share this with the ward on which you stayed.

We are sorry you did not receive a food option of your choice, currently the unit you refer to block orders items to ensure they have a variety of options for patients, we are sorry that there wasn’t anything suitable available for you on the day, however, further supplies can be requested from the kitchen if required.

All of the ward areas have a purple folder which contains all of the nutritional information, including allergens of the food we serve to our patients, Im sorry that the patients were not given access to this folder in order to make an informed choice.

We will shortly be moving to patient electronic meal ordering for our patients, and this will allow for a patient to make an informed and personal choice on the meal they would like to receive, the terminals include nutritional and allergen information so that patients can be aware of the food/meal content prior to choosing.

Kind regards

Sally-Ann Jones

Catering Manager

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