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"Lack of food options"

About: University Hospital Hairmyres

(as a service user),

I’ve been a patient previously (last May) and had been promised changes to the food service - this still hasn’t happened. The vegetarian options NEVER change - and sometimes food dishes appear that were never ordered. If you’re gluten free, you are offered cornflakes or bread with jam or a banana (and told that the kitchen only do toast at night). I’ve never chosen bread for my breakfast! Firstly, patient choice is non-existent.

Secondly, the food is inedible. Each meal is stodgy and tastes of nothing.

Thirdly, I was in hospital for 3 days and had to have jacket potato for each lunch and dinner as it was the only decent thing available to eat. So anyone who is in for longer than 1-2 days will be begging relatives to bring in meals just to have a break from the monotony.

I didn’t get anything to eat on the first day because I was admitted to A&E in the afternoon and moved to a ward after meal time. The staff ordered me some food and had to chase the kitchen up to an hour later. I’d have been happy with a sandwich, instead I got toast. 

Why is this such a problem? Why is it apparently so difficult to offer decent choices to their patients? Other hospitals manage to do it. I’d be happy to be part of any patient forums on this, but don’t say you’ve implemented a change when you haven’t.

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Responses

Response from Jean MacDonald, Quality Improvement Co-ordinator, NHS Lanarkshire 2 years ago
Jean MacDonald
Quality Improvement Co-ordinator,
NHS Lanarkshire
Submitted on 01/03/2022 at 11:57
Published on Care Opinion at 11:57


picture of Jean MacDonald

Good morning mercurycj56

I am sorry to read of your concerns regarding the quality of food supplied by our kitchen within University Hospital Hairmyres during your recent stay.

Could I please request you contact our Patient Affairs team to enable them to discuss this issue directly with you.

PatientAffairs.Hairmyres@lanarkshire.scot.nhs.uk or telephone: 01355 585325

Again, apologies for any stress this may have caused you.

Best wishes

Jean

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Response from Lise Axford, Chief of Nursing, University Hospital Hairmyres, NHS Lanarkshire 2 years ago
Lise Axford
Chief of Nursing, University Hospital Hairmyres,
NHS Lanarkshire
Submitted on 04/03/2022 at 18:55
Published on Care Opinion at 18:55


picture of Lise Axford

Dear mercurycj56

Thank you for raising this issue again and my apologies that you have not seen an improvement to the choices that are available. I will raise this with our catering department and ask for a review of the options that are available.

I would welcome you to join our forums as clearly we need to make improvements and your observations and feedback would be valuable. Karen Phillips is the senior nurse who leads our food, fluid and nutrition group and would be very interested to hear from you. Her number is 01355 584664.

Again my apologies for the lack of choice available. We look forward to hearing from you

Lise

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