"6 weeks here"

The staff are fantastic but work long hours and not enough of them. Would benefit from shorter shifts and more staff. They are caring and nothing is too much trouble. The food choices let the catering side down surely there could be some changes of menu. It's almost the same as last year and needs more vegetables and nutritional things to eat. Room for improvement and maybe more variety in meal sizes when not so hungry. Better quality would leave less wastage